Step-by-Step Guide to Prepare Perfect Red thai ramen

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We hope you got insight from reading it, now lets go back to red thai ramen recipe. To make red thai ramen you only need 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Red thai ramen:

1. Provide 3 of small chicken breasts.
2. Provide 300 ml of water.
3. Prepare 1 inch of ginger grated.
4. Get 1 tbs of soya sauce.
5. Take 1 tbs of lime juice.
6. You need of Small bag of stir fry veg.
7. Use 2 tbs of red thai paste.
8. Take 1 can of coconut milk low fat.
9. Take Handful of beansprouts.
10. Get 2 tbs of lime juice.
11. Get of Hand full of fresh coriander/ CILANTRO.
12. Get 2 of pkts of ready to wok ramen noodles.

Instructions to make Red thai ramen:

1. Put chicken stock grated ginger and lime and soya sauce with chicken in a large saucepan and bring to boil..
2. Simmer for 10 minutes untill chicken is cooked.
3. Remove chicken from broth and slice thinly and put to one side.
4. In the large sauce pan add the red curry paste to the stock from chicken and coconut milk..
5. Add the veg and cook for a couple of minutes.
6. Add noodles and stir in chicken, bring to the boil.
7. Add coriander and 2 tbs of fresh lime juice and a dash of soya sauce.
8. Serve.

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