How to Make Award-winning Creamy Chicken Pastel

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Creamy Chicken Pastel

Before you jump to Creamy Chicken Pastel recipe, you may want to read this short interesting healthy tips about What Are The Advantages Of Eating Superfoods?.

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We hope you got benefit from reading it, now lets go back to creamy chicken pastel recipe. To make creamy chicken pastel you need 15 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Creamy Chicken Pastel:

  1. Get of Chicken breasts (fillet or boned).
  2. Use of Salt.
  3. You need of Black pepper.
  4. Get of Unsalted butter.
  5. You need of Cooking oil.
  6. Take of Onion.
  7. Take of Garlic.
  8. Get of Chinese chorizo or sausage.
  9. Prepare of Evaporated milk.
  10. Provide of Mushrooms.
  11. Prepare of Carrots.
  12. Get of Potatoes.
  13. You need of Bell peppers.
  14. Use of Cheese.
  15. Use of Basil.

Steps to make Creamy Chicken Pastel:

  1. Season chicken with salt and pepper..
  2. Heat pan with oil and unsalted butter. Saute the sliced onion and garlic..
  3. Add the seasoned chicken. Cook until meat turns light brown on both sides. Add the chinese chorizo..
  4. Add the mushrooms, carrots, potatoes and bell peppers. Mix well..
  5. After 2 mins, add the basil and mix well..
  6. Pour the evaporated milk and mix well making sure the chicken and the veggies are damped with milk. Let it simmer for 2-3 mins..
  7. Grate some cheese all over the top of the mixture. Mix well until cheese melts. Let it simmer for another 3 mins or until the potatoes and carrots are tender..

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